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Highlights
Wall Mounted - Hood/ Canopy

Wall Mounted - Hood/ Canopy: They are the most common hoods. They are fixed onto the wall and the hood or canopy hangs above the stove to catch fumes. It comes in various styles and designs.

Ducted

There are two types of outlets

  • Ducted: In this type of outlet the fumes or heat catched by the chimney are thrown out of the kitchen.
  • Ductless In ductless outlets the fumes or smoke absorbed by the chimney is filtered and recycled back in the room.
  • 800 m3/h

    Air Suction Capacity is the motor’s capacity to absorb the odor and oily vapor and is measured as m3 per hour. A higher suction capacity is needed where a lot of frying is involved. Homes associated with normal frying requires upto 400 cubic meter per hour capacity's chimney.

    60 cm

    The hood or canopy size depends on the size of the kitchen. Normally a 2 to 4 burner stove/ hob requires a 2 ft chimney whereas a 3 to 5 burner require a 3 ft one. But to absorb maximum fumes or smoke, a chimney should cover the entire gas stove otherwise the heat, smoke or fumes will move out of the canopy area and cannot solve the desired purpose of a chimney.

    Body Material Stainless Steel
    Warranty(Months) LifeTime
    Available on Conzumr Since February 2016